Body Mass Index

BMI is calculated by formula l = m/h^2

Body Mass Index	Ratio between height and weight of individual
16 and less	Too much underweight (possibly anorexia)
16—18,5	Underweight
18,5—24,99	Healthy weight
25—30	Above ideal weight
30—35	Obesity I degree
35—40	Obesity II degree
40 and more	Obesity III degree (morbid)

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			Compatible products
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			Ideal Body Weight
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			% Adipose Tissue
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